Lunch (print lunch menu)
Appitizers & Flatbread
SAUSAGE AND PEPPERS FLATBREAD — $8.99
Sausage, onions, peppers, mozzarella.
THAI CHILI FLATBREAD — $9.99
Shrimps, mango salsa sweet chili sauce, mozzarella.
SPINACH AND FETA FLATBREAD — $7.99
Spinach, feta, pesto, mozarella.
MUSSELS MEUNIERE — $9.99
Sautéed jumbo mussels in a garlic tomato-basil wine broth.
CALAMARI — $ 8.99
Thinly cut, hand-breaded and lightly fried calamari served with
our aioli tartar pepper sauce.
BRUSCHETTA — $ 6.99
Grilled Italian garlic bread, served with organic vine ripened tomatoes, seasoned olive oil and basil.
CAPRESE — $ 7.99
Fresh mozzarella and organic tomatoes sprinkled with extra virgin olive oil and fresh basil.
CROSTINI — $ 6.99
A baked dip of spinach and artichoke hearts, roasted garlic, parmesan and cream cheese served on a bed of grilled Tuscan bread.
Soup & Salad
ZUPPA ALL’ ORTOLANA — $ 5.59
Fresh Grilled Vegetable Soup.
LOBSTER AND SHRI MP BISQUE — $ 6.99
Made from scratch garlic cream bisque accented with Maine lobster and shrimp, finished with a hint of cognac.
ZUPPA TOSCANA — $ 5.59
Cream of white beans and bacon soup.
Fresh tossed lettuce, carrots, cucumbers, croutons and tomato.
INSALATA DI’ CESARE
Fresh tossed romaine lettuce in our home made creamy caesar
INSALATA CON SALMON — $12.99
An oven tossed 8 oz salmon filet atop our world-class caesar salad.
INSALATA TOSCANA — $8.99
Grilled chicken breast & romaine lettuce tossed in our sun-dried tomato garlic balsamic vinaigrette topped with sun-dried tomatoes, red onions, artichokes.
INSALATA PERE E FORMAGGI O — $7.99
Baby spinach in balsamic dressing with toasted almonds, fresh pears, parmigiano reggiano and honey.
BLUE CHEESE AND BAC ON SALAD — $8.59
Fresh romaine salad tossed in our parmesan cheese vinaigrette with onions, tomatoes, artichokes, then topped with grilled bacon slices and fresh gorgonzola cheese.
INSALATA DI SPINACI — $8.29
Fresh spinach topped with grilled maple bacon, walnuts, mushrooms, tossed in balsamic lime dressing then sprinkled with blue cheese crumbles.
MEDITERRANEO CHICKEN SALAD — $8.99
Seasonal salad with feta cheese, tomatoes, red onions, cucumbers and olives topped with an herb crusted chicken breast.
MONTE CARLO SALAD — $11.99
Sautéed shrimp, romaine lettuce, fresh tomatoes, asparagus, artichokes and mushrooms balanced with a “Monte Carlo” dressing.
HANGER STEAK SALAD — $9.99
Seasonal lettuce, caramelized onions, tomatoes, carrots and cucumbers topped with sliced grilled beef tenderloin steak, Basil vinaigrette and shaved Parmigiano Reggiano.
Paninis & Wraps
All the Panini and wraps are served with French fries.
PANIN O CAPRESE — $8.99
Ciabatta bread filled with mozzarella, tomatoes, & basil.
PANIN O ARROSTO — $8.99
Ciabatta bread filled with roasted chicken, roasted tomatoes, lettuce and bacon.
PANINO MILANESE — $8.99
Ciabatta bread topped breaded chicken breast, tomatoes, romaine lettuce, fresh mozzarella and basil mayo.
PANINO PARMIGIANA — $8.99
Ciabatta filled with chicken breast smothered and baked in our marinara sauce with mozzarella cheese.
BUFFALO PANINO — $10.99
Grilled ground buffalo burger topped with goat cheese, roasted red peppers, relish.
PANINO CLASSICO — $7.99
Ciabatta bread filled with ham and melted spicy mozzarella cheese.
PANINO ROAST BEEF — $8.99
Ciabatta bread filled with slow roasted roast beef, caramelized onions, mustard, & fontina cheese.
BLT WRAP — $6.99
Bacon, lettuce, and tomato combined with aioli, mozzarella and shredded parmesan cheese.
TOSCANA WRAP — $8.99
Beef, ham, and bacon garnished with lettuce, tomatoes and shredded mozzarella cheese with our bistro sauce.
CAJUN CHICKEN WRAP — $7.99
Cajun chicken, onions, peppers, tomatoes with a cajun ranch sauce.
FILLET STEAK WRAP — $10.99
Tenderloin steak, goat cheese, caramelized onions, mushrooms and spinach.
COMBOS — $8.99
1/2 Panino of your choice and Soup of your choice or house salad
$1.00 extra charge for lobster bisque.
SOUP AND HOUSE SALAD — $6.99
your choices of soups and your choices of our house salads
$1.59 extra charge for lobster bisque.
All our sauces are gluten free. Gluten free pasta available.
LASAGNA — $8.99
Home made Tuscan style lasagna.
TORTELLONI AL FORNO — $8.59
Large tortelloni stuffed with six cheeses, tossed in a creamy meat sauce, then baked under mozzarella & parmesan cheeses.
TORTELLONI ALLA VODKA — $8.59
Large tortelloni stuffed with six cheeses tossed with mushrooms, roasted red peppers fresh basil and finished in a creamy absolute vodka sauce.
ZUCCOTTI — $8.59
Large tortelloni stuffed with six cheeses sautéed with mushrooms, onions and an in infused butter sage mascarpone sauce.
FETTUCCINI AL POLLO — $8.59
Sautéed Chicken Breast tossed with fettuccini Alfredo.
FETTUCCINI CON ASPARAGI — $8.99
Sautéed asparagus with garlic, walnuts and roasted red peppers, finished in a basil chive infused cream fresh.
SPAGHETTI ALL’ARRABBIATA — $8.99
Chicken sautéed with crushed red peppers, onion peppers, garlic, and finished in a spicy marinara sauce.
PENNE ALLE CINQUE CARNI — $8.99
Sautéed chicken, bacon, ham, sausages finished in a spicy bologne sauce.
AGLIO OLIO E PEPERONCINO — $8.99
Penne pasta tossed in a spicy chili infused olive oil with fresh basil, mushrooms and chicken.
PENNE GORGONZOLA — $8.99
Sautéed chicken with garlic, mushrooms, and tomatoes finished in a creamy gorgonzola sauce.
PENNE MAREMONTI — $9.99
Black tiger shrimp, grilled sliced chicken, tomatoes, green onions, and sliced mushrooms tossed with penne pasta in our signature cayenne pepper parmigiano cream sauce.
TAGLIOLINI AL GRANCHIO — $10.99
Jumbo shrimps and Crab meat sautéed with tomatoes, garlic, spinach and then finished in a light Alfredo sauce.
SPAGHETTI PRIMAVERA — $8.59
Fresh seasonal vegetables sautéed in a light wine garlic creamy Alfredo sauce.
SPAGHETTI PROSCIUTTO EPISELLI — $8.59
Sautéed sliced ham, fresh peas and garlic and then finished in a creamy carbonara sauce.
GNOCCHI TOSCANA — $8.99
Homemade gnocchi sautéed with chicken, garlic and mushrooms finished with a creamy tomato infused gorgonzola sauce.
PASTA WITH ANY OF OUR SAUCES — $7.99
In the mood for a classic? Your choice of Spaghetti, Angel Hair, Fettuccine, or Penne Top it with your choice of our homemade marinara sauce, meat sauce or Alfredo sauce.
From the Land
All our sauces are gluten free.
POLLO PICCATA — $9.29
Tender chicken breast sautéed with artichoke hearts, mushrooms& capers in a lemon basil cream sauce.
POLLO SCALOPPINI — $9.29
Tender chicken breast sautéed with sliced mushrooms, diced roma tomatoes and bacon in a lemon butter cream sauce.
POLLO PARMIGIANA — $9.29
Tender chicken breast hand-breaded in a special blend of seasonings smothered and baked in our marinara sauce with mozzarella cheese on a bed of spaghetti.
POLL O MARSALA — $9.29
Tender chicken breast cooked in a mushroom marsala sauce.
POLLO ADRIATICA — $9.29
Tender chicken breast sautéed with freshly sliced mushrooms, garlic, roasted red peppers, black olives and artichokes in a lemon butter sauce.
PORK CHOP CHAUPIN — $9.99
Sautéed pork loin with fresh apples mushrooms and garlic and finished with a wine cider lemon sauce.
From the Sea
SALMON PICCATA — $13.99
Fresh Atlantic salmon fillet sautéed with artichoke hearts mushrooms and capers in a crisp lemon cream sauce.
TILAPIA CARBONARA — $9.99
Sautéed tilapia with pancetta, mushrooms and tomatoes in a carbonara sauce.
GAMBERONI AL LIMONE — $11.99
Jumbo shrimp sautéed with mushrooms, tomatoes and garlic then finished with a lemon butter sauce, tossed in angel hair.
From the Grill
SALMONE ALLA GRIGLIA — $12.99
Fresh Atlantic salmon grilled to perfection.
PORK CHOP CHAUPIN — $9.99
Grilled pork loin with fresh apples, mushroom and garlic finished witha wine cider lemon sauce.
GRILLED TENDERLOIN MEDALLION — $11.99
Grilled tenderloin tail, served with french fries.
GRILLED SHRIMPS BROCHETTE — $12.99
Grilled jumbo shrimp served with grilled vegetables with light tomato culi basil infused sauce.